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Delicious Homemade Granola – gluten free
This granola is well-loved in our family. Our kid only recently started asking for granola, and being the person I am, I said "There's NO WAY I AM PAYING THAT...
Seed Crackers, vegan and gluten free
This cracker recipe is by far one of the easier cracker recipes around, and also quite tasty. If I am honest, I have to say I don't love the taste...
February Recipe Round-Up
There are so many delicious recipes on the web these days that I often find myself ignoring my cookbooks. In fact I hardly ever look at them any more! If...
Almond Flour Pancakes with Sunflower Seeds
This recipe is incredibly adaptable, so feel free to switch different nuts and seeds into the mix. 1 1/3 cup organic almond flour 1/8 cup organic chia seeds1 1/4 tsp baking powder1/2...
Nut Seed Loaf
This delicious, power packed loaf is completely grain free. It toasts beautifully and tastes great with any number of dips or spreads slathered on to it.
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August Recipe Round-up
Here are some great recipes from around the web to inspire your cooking this month. I MAY have included a few Fall recipes. Hope it's not too early to be...
Seed Crackers
I made these crackers adapted from Oh She Glows using our sprouted sunflower seeds, pumpkin seeds and white chia, and they were delicious. I upped the amount of garlic, even put a...
Almond Butter - Nut Butters
Making your own almond butter is a pretty quick and easy thing to do! You essentially throw the almonds in a food processor, blend, add oil, blend - voila...
Organic Granola
This a great hearty meal in the morning – giving you the energy you need during the day.
Walnut Quinoa Salad
This quinoa salad is hearty and tasty on its own or as a side for dinner. It will keep well in the fridge if you want to make a bigger batch for multiple days.